About Pit & Pour

Barbecue worth dressing up for.

Pit & Pour is an upscale mobile smokehouse with its own portable stage. We cook over post oak, slice to order at the window and turn every stop into an evening across Dallas–Fort Worth.

Sliced Texas brisket with a black pepper bark on a walnut board
The food

Texas smoke, Mississippi soul.

Brisket, ribs, sausage and dino beef ribs off the pit. Steaks reverse-seared over open coals. Southern seafood finished over the fire. Sides made with the same care as the meat, five house sauces and desserts worth saving room for.

Our launch drinks are zero-proof. The Pour, our cocktail program, is served only where we hold the required Texas alcohol permits.

The social

We bring the stage with us.

Most trucks hand you a plate and a parking lot. Ours rolls in with a portable stage for music, games, game days and celebrations.

Public stops

Posted on Find the Truck with the place, hours and directions once they're confirmed.

Catering & private events

Corporate lunches, weddings, celebrations and the full trailer at your event.

Stage nights

Live music, DJs and yard games around the pit.

The family

Part of Furnace Hospitality Group.

Pit & Pour is a Furnace Hospitality Group company. Our sister brand, The Grand Gathering, handles larger event planning and production, so if your event needs more than food and service, one inquiry reaches both teams.

What's next

A permanent home, in time.

The plan is a flagship smokehouse with a bar, a patio and room to gather. It's a concept today, with no opening date. See the vision.

Bring the smokehouse to your gathering.

Tell us the date, the headcount and the place. We'll reply by email with what's possible.